The Ultimate Secret of Kamado Egg Barbecue
Kamado Egg Barbecue is a relatively new method of cooking that has been very popular recently. Kamado grills aren’t powered by charcoal or gas. This is the main difference from other grill types. These cookers use wood chips and pellets for heat. You can also control the temperature by using the lid.
Kamado, pronounced KAM-ah-do in Japanese, means “fireplace”. These cookers mimic the look of fireplaces hundreds of years ago. They are common in Japan and can be found in cafes, restaurants, and even at homes.
This guide will teach you everything about this amazing food cooker, from its functions to its benefits and disadvantages. We’ll also tell you everything you need to know about this amazing food cooker before you buy one. Let’s get started!
What is Kamado cooking?
To signify wealth and status, a traditional fireplace was placed in front a castle or home. The same principle was used in modern grill kitchens. Because it is convenient and flexible, Kamado Egg Barbecue cooking is gaining popularity.
Kamado grills are not like other outdoor cooking methods. They use wood-based fuel rather than charcoal. To create a healthy smoke, you can use wood chips, pellets or rice straw to fuel your Kamado grill. Kamado Egg barbecue cooking produces no harmful soot or ash.
Woods are roasted over a ceramic grill grate, which sits above where the Kamado’s oven is located. After the flames have died down, the embers can be left to smolder and ignite until the coals become fully formed. The coals reach their maximum temperature in about 45 minutes. The rest of the cooking time is used to maintain the desired temperature.
A Kamado ceramic Egg barbecue comes with either a thermometer (or a digital one) to maintain the perfect temperature. Both options are equally good, but the thermometer is more user-friendly. There are several temperature levels available, depending on what you need. The lowest temperature range is between 350 and 400 degrees Fahrenheit. While the highest range can reach 500 degrees F, some models offer two ranges that start low and gradually increase.
Tips for choosing a Kamado Cooker
Here are some tips I have learned after trying many Kamado Egg Barbecue models.
You want a Kamado Grill that meets all your needs. Make sure you choose the right size for your space and budget. If you intend to use your Kamado Egg barbecue most during the summer, you may want to choose a smaller unit. Larger units require more work to cool down. Get something larger if you intend to use it all year.
Durability is crucial, just like any kitchen appliance. Your investment could be damaged by a simple knock or fall. You should make sure that the model you select has heavy-duty construction. The most important thing is to get a warranty. All major brands offer extended warranties.
Easy of Use
Kamado is not easy for many people. Kamado can be difficult to use, especially if you have never used them before. Once you become familiar with the process, it will be easy to learn. You should choose a model that allows you to control your heat settings instead of relying on preset settings.
Although smoking meat can be enjoyable, there are many unwanted byproducts. It is possible to spend a lot of money cleaning up the smoke from your home. Kamado ceramic Egg BBQ Grills allow you to control the quality of your smoke. The smell of the Kamado ceramic Egg BBQ grills is never unpleasant, unlike other types.
There are many prices for Kamado grills, with some starting at PS200 and others reaching as high as PS1,000+. Compare the costs of similar products before you buy one. Learn what maintenance you will need and how often.
Again, it will depend on your cooker’s size, but Kamado cooks generally last longer than electric and gas grills. To maintain their heat, they require constant attention. It is recommended that large meals be prepared at least one hour before being served.
Kamado Egg BBQ Grills have built-in shelves that can be used to store sauces and spices. However, they are not intended to be used for making temporary pantries. Kamado grills should have enough space to store food and other items.
Kamado grills have safety features like auto shutoff which automatically turns off the burners if they’re not being used for a set amount of time. This helps reduce the chance of overheating causing fire. Many models also have automatic cleaning systems. Kamados are easy to clean. Follow the manufacturer’s recommendations for safe use to ensure safety.
There are pros and cons to every type of cooking device. You may have to give up certain conveniences like a traditional oven in order to use a Kamado ceramic egg BBQ grill, but you get so many benefits. You can easily find the best Kamado at Kamado Club, the best place to purchase quality kamado grills.